Main Navigation

Delicious, nutritious and affordable, Little Thai Place provides an authentic Thai experience.

Find out the latest news and events Little Thai Place is involved in.

Eat-in, take-out or FREE delivery* from four convenient locations.

Little Thai Place Restaurants, Little Thai Charity, Master Thai Chefs, News, Links, Press Kits and more!

We'd love to hear from you! Contact us for more information about Little Thai Place.

Want to join us in a fun, exciting place to work? Find out more about our current opportunities.

Stir-fried Fish Balls with Pepper


  • 1-½ tablespoons red curry paste
  • 3 tablespoons cooking oil
  • 1 teaspoon sugar
  • 1 teaspoon fish sauce
  • 2 tablespoons water
  • 200 grams fish balls
  • 1 tablespoon fresh basil, sliced into small strips
  • 2 tablespoons green pepper
  • 1 tablespoon of kaffir lime leaves, thinly sliced
  • 1 tablespoon of sliced chili

Cooking Instructions

  1. Stir fry the red curry paste with the oil over medium heat.
  2. Add sugar, fish sauce and water, mixing well.
  3. Add the fish balls and stir fry.
  4. Add the basil leaves and reduce the heat to low.
  5. Serve by decorating with sliced chili, green pepper and kaffir lime leaves.