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Choo Chee Goong - Red Curry Shrimp with Kaffir Lime Leaves and Basil

Ingredients

  • 1 pound medium shrimp
  • 3 orange or red serrano, jalapeño, or fresno peppers
  • 1 cup rich unsweetened coconut cream
  • 2-3 tablespoons red curry paste
  • Fish sauce, as needed
  • 2 teaspoons palm sugar, or to taste
  • 8 kaffir lime leaves
  • ½-1 cup Thai basil leaves
  • 1 to 2 short sprigs of Thai basil with purple flower buds, for garnish

Cooking Instructions

  1. Devein, and butterfly the shrimp; give them a saltwater bath to freshen. Rinse and drain well and let sit at room temperature for 20 minutes before cooking.
  2. Cut two of the three red peppers into thin rounds, including seeds, and pound with a mortar and pestle to a coarse paste. Cut other pepper with seeds into fine inch-long slivers.
  3. Heat 2/3 cup coconut cream in a wok or skillet over high heat. When it has warmed to a smooth consistency, spoon out 1 tablespoon and reserve. Reduce remaining cream for a few minutes until it is thick and bubbly and the oil begins to separate from the cream.
  4. Add curry paste, mashing it into the cream. Fry while stirring, over medium-high heat for a few minutes, until it is aromatic and darker in color and the mixture is very thick.
  5. Increase heat to high and add the remaining 1/3 cup coconut cream, stirring to make a thick, well-blended sauce. Season to taste with fish sauce and palm sugar.
  6. Stir well to melt sugar and blend seasonings.
  7. Toss in shrimp and cook in the sauce, stirring frequently. When most of them have lost their raw pink color on the outside, stir in the crushed chilies and kaffir lime leaves.
  8. Stir-fry 10 to 15 seconds before adding basil and slivered chili. Stir well to wilt basil and when shrimp are just cooked through, turn off heat.
  9. Transfer to a serving dish and dribble reserved tablespoon of coconut cream over shrimp. Garnish with a sprig or two of basil.
Enjoy The Best of Thai Food, Right Here in Victoria BC

Thai culture is all about feasting and good food. This becomes evident, especially in their cuisine, which has a variety of dishes for all the tastes that you crave. Be it salty or sweet, tangy or spicy, authentic Thai dishes have something to offer for everyone. If you are wondering the best place to try out Thai cuisine, prepared in the proper Thai style- then look no further, for we at the Little Thai Place bring exactly that to your plate. Voted as the Best Thai restaurant in Victoria, each of our dishes is done in such a way so as to preserve the authentic Thai taste while also giving it a new and innovative touch.

Up for a quick bite?

If you are especially fond of snacking, then Thai Cuisine is all set to impress you. For our quick biters we offer a variety of rolls, as well as chicken and beef satay. They also serve as the best appetizers with which to start your meal.

Noodle lovers

Thai food takes its influence from the neighboring cultures as well, such as that of China and Japan. But what makes it distinct from the others is the subtle twist that we add to each of the recipes, making Thai Food Victoria a unique experience for you. A great variety is found in our noodles as well where we have perfected this art of fusion. From stir fried with vegetables and soy sauce, such as the Pad See We, to the ones garnished with prawns as well as lime and crushed peanut such as the Pad Thai Going, each of them have a unique combination and taste worth trying by Noodle Lovers.

Multiple locations

Thanks to all the love that has been showered by our guests, our Best Thai food is now present in multiple locations in Victoria BC. So no matter in which part of the city you may be in, if you are in the mood for some authentic Thai, you may simply find your way to the nearest outlet of the Little Thai Place.

We come to you!

A no cook Friday? A lazy weekend? Or would you like to treat your guests to some delightful and lip smacking Thai food in Victoria? Then do not worry. The best of Thai food now comes right to your doorstep only with the Little Thai Place. However, unlike the other places that charge you a fortune for deliveries, our service is totally free of cost. And yes, it is super quick too, so that you do not have to keep waiting to enjoy your favorite food.

Fresh food guarantee

Another guarantee that we offer at Little Thai Place that you won’t find elsewhere, is that no matter what may be your choice- to eat in or get it delivered- we always ensure that our guests are served with the freshest food. Step in today to get the taste of the Best Thai in Victoria only at the Little Thai place! We are indeed the top Thai restaurant in Victoria.